Wesfarmers Professor in Biochemistry and Nutrition

Prof. David Pethick is the Wesfarmers Associate Professor in Biochemistry and Nutrition. Wesfarmers have made a strong commitment to the Veterinary Trust for a five-year period, and their support and vision is valued immensely. Benefits to the Division go beyond the financial, and include closer links with both the rural industry and primary producers. Benefits to Wesfarmers include generic promotion of Wesfarmers, targeted field days for Wesfarmers, and contributions to the continuing education of Wesfarmers livestock agents. Dr Pethick is involved in the teaching of our undergraduate students, in addition to activities such as primary producer and industry seminars, R and D activities, Scientific meetings, and being on scientific advisory groups.